Due to the current restrictions on non-essential travel and also on in-house dining within Australia at this time we unfortunately have had to close our doors.
All upcoming bookings to May 31, 2020 for our accommodation have been contacted via email and we will update you via our website and social media channels as soon as our restrictions are removed and we can reopen.
We look forward to opening and welcoming you back again soon!
The Hunter Valley restaurant at Leaves and Fishes opened in the Lovedale in 2004. The Leaves and Fishes menu focus on seafood, with an Asian kick. Leaves and Fishes offers a variety of great dishes to share with family and friends over some great Hunter Valley wine and views. The Hunter Valley restaurant aims to keep things fresh, smart and simple. A place to come with good friends or family and enjoy a lazy lunch. Or, celebrate dinner with us – we always try to make the visit memorable and relaxed.
manchego, spiced local cumquats, candied walnuts, flat bread
Looking to celebrate or enjoy a great meal out with a group at Leaves & Fishes? We make catering for groups easier with our set menu and group dining options. A two-course set menu is available for $50/person for bookings under 15 people at lunch which includes a chef’s selection of small bites to share, and a choice between five mains (selected on the day). For dinner bookings and for groups over 15 people our group menu is available for $65/person that includes shared bites and entree and a choice between five mains (selected on the day). Drinks are also available in a set package of $45/person for 3 hours of sparkling, wine, beer and soft drink service or by consumption.
Join us for lunch Wednesday – Friday and enjoy a pick off our Catch a Bite menu. Whether it’s our signature Soft Shell Crab, Szechuan Chicken Wings, Fish & Chips or a sweet Thai Red Curry you can enjoy it alongside a glass of Bercini wine, a beer or a soft drink for only $30.